Operational Memoranda for School Nutrition Programs
Page 29 of 56
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Operational Memorandum No. 20-13
Extending Flexibility in the Meat/Meat Alternate and Grains Maximum for School Year 2013-14
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Operational Memorandum No. 20-14
Guidance and Question and Answers (Q&A) on the Community Eligibility Provision
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Operational Memorandum No. 20-15
Requests for Exemption from the School Meals’ Whole Grain-rich Requirement for School Years (SY) 2014-15 and 2015-16
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Operational Memorandum No. 21-13
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
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Operational Memorandum No. 21-13
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
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Operational Memorandum No. 21-14
Annual Notification and Publication Requirements for the Community Eligibility Provision (CEP)
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Operational Memorandum No. 21-15
Extension of the Deadline for Local Educational Agencies (LEAs) to Submit Applications to Elect the Community Eligibility Provision (CEP)
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Operational Memorandum No. 22-12
Grain Requirements for the National School Lunch Program and School Breakfast Program
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Operational Memorandum No. 22-13
Summer Feeding Options for School Food Authorities
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Operational Memorandum No. 22-14
Evaluating Products for Compliance with the Whole Grain-rich Criteria for School Nutrition Programs
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Operational Memorandum No. 22-15
Statements Supporting Accommodations for Children with Disabilities in the Child Nutrition Programs
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Operational Memorandum No. 23-09
Q&As: Milk Substitution for Children with Medical or Special Dietary Needs (Non-Disability)
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Operational Memorandum No. 23-13
Nondiscretionary Amendments Related to the HHFKA 2010
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Operational Memorandum No. 23-14
Community Eligibility Provision: Annual Notification and Publication Requirements – Revised
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Operational Memorandum No. 23-15
Interschool Agreements for School Year 2015-16