Operational Memoranda for School Nutrition Programs
Page 14 of 56
-
Operational Memorandum No. 15-16
Early Implementation of Eligibility Carryover Period for Students Transitioning from Provision Schools: State Agency Extension Option
-
Operational Memorandum No. 15-17
Rates of Reimbursement for School Year July 1, 2017 - June 30, 2018
-
Operational Memorandum No. 16-15
Final Rule: Professional Standards for State and Local School Nutrition Programs Personnel as Required by the Healthy, Hunger-Free Kids Act of 2010
-
Operational Memorandum No. 16-16
The Use of “Put Local on Your Tray” for Promoting Locally Grown
-
Operational Memorandum No. 17-15
Paid Lunch Equity: Guidance for School Years 2015-16 and 2016-17
-
Operational Memorandum No. 18-13
Family Friendly Applications
-
Operational Memorandum No. 19-15
Extension of the Deadline for Local Educational Agencies (LEAs) to Elect the Community Eligibility Provision (CEP) for School Year 2015-16
-
Operational Memorandum No. 20-13
Extending Flexibility in the Meat/Meat Alternate and Grains Maximum for School Year 2013-14
-
Operational Memorandum No. 21-13
Guidance for Accepting Processed Product Documentation for Meal Pattern Requirements
-
Operational Memorandum No. 21-15
Extension of the Deadline for Local Educational Agencies (LEAs) to Submit Applications to Elect the Community Eligibility Provision (CEP)
-
Operational Memorandum No. 22-13
Summer Feeding Options for School Food Authorities
-
Operational Memorandum No. 22-15
Statements Supporting Accommodations for Children with Disabilities in the Child Nutrition Programs
-
Operational Memorandum No. 23-13
Nondiscretionary Amendments Related to the HHFKA 2010
-
Operational Memorandum No. 24-14
Procuring Local Foods for Child Nutrition Programs
-
Operational Memorandum No. 24-15
CN Labels Copied with a Watermark Acceptable Documentation