School Nutrition Memos Earlier Years

Page 5 of 13

• Operational Memorandum No. 13-08

  Changes in Connecticut’s Migrant Education Program

• Operational Memorandum No. 13-11

  Child Nutrition Reauthorization 2010: Letter Method for Direct Certification; Categorical Eligibility of Foster Children

• Operational Memorandum No. 13-12

  Frozen Fruit Products and Nutrition Standards in the National School Lunch and School Breakfast Programs

• Operational Memorandum No. 14-11

  Salad Bars in the National School Lunch Program

• Operational Memorandum No. 14-12

  Guidance on the Food Donation Program in Child Nutrition Programs

• Operational Memorandum No. 15-11

  Eligibility of Expanded Learning Time Programs for Afterschool Snack Service in the National School Lunch Program (NSLP)

• Operational Memorandum No. 17-08

  E-rate Audits and Sharing of Free and Reduced Eligibility Information; Special Milk Program

• Operational Memorandum No. 17-11

  Equity in School Lunch Pricing

• Operational Memorandum No. 17-12

  Paid Lunch Price Report

• Operational Memorandum No. 18-09

  Unallowable Charges to Nonprofit School Food Service Accounts and the Serving of Meals to Non-paying Full and Reduced-price Students

• Operational Memorandum No. 18-09

  Child Nutrition Reauthorization 2010: Privacy Protection and the Use of Social Security Numbers in Child Nutrition Programs

• Operational Memorandum No. 19-12

  Procurement Questions and Answers to assist in the Implementation of the final rule titled Nutrition Standards in the National School Lunch and School Breakfast Programs

• Operational Memorandum No. 20-08

  Allowability of Procurement Fees in School Food Authority Contracts; USDA Prototype Contract Language for Return of Discounts, Rebates and Credits to School Food Authorities

• Operational Memorandum No. 20-12

  Formulated Grain-Fruit Products

• Operational Memorandum No. 22-12

  Grain Requirements for the National School Lunch Program and School Breakfast Program