Operational Memoranda for the SFSP
Page 9 of 20
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Operational Memorandum No. 02-16 SFSP
Interest Survey for 2016 Summer Meals Programs
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Operational Memorandum No. 02-17 SFSP
Interest Survey for 2017 Summer Meals Programs
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Operational Memorandum No. 02-18 SFSP
Schedule for Submission of Claims for Reimbursement
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Operational Memorandum No. 02-19 SFSP
Interest Survey for 2019 Summer Meals Programs
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Operational Memorandum No. 02-20 – SFSP
Guidance for Residential Camps and Closed Enrolled Sites
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Operational Memorandum No. 03-13 SFSP
Maximum Rates of Reimbursement for 2013; Registration of Food Service Management Companies (FSMCs); Contracting with a FSMC for Meals; Eligibility for Commodities; Qualified Food Operator (QFO) Regulations
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Operational Memorandum No. 03-14 SFSP
Maximum Rates of Reimbursement for 2014; Registration of Food Service Management Companies (FSMCs); Contracting with a FSMC for Meals; Eligibility for Commodities; Qualified Food Operator (QFO) Regulations
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Operational Memorandum No. 03-15 SFSP
Maximum Rates of Reimbursement for 2015; Registration of Food Service Management Companies (FSMCs); Contracting with a FSMC for Meals; Eligibility for Commodities; Qualified Food Operator (QFO) Regulations
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Operational Memorandum No. 03-16 SFSP
Updated United States Department of Agriculture (USDA) Summer
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Operational Memorandum No. 03-17 SFSP
The Use of Share Tables in Connecticut Child Nutrition Programs (CNPs)
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Operational Memorandum No. 03-19 SFSP
2019 Reimbursement Rates and Schedule for Submission of Claims for Reimbursement
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Operational Memorandum No. 04-13 SFSP
Serving Additional Foods in the SFSP
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Operational Memorandum No. 04-14 SFSP
Area Eligibility Using Census Data
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Operational Memorandum No. 04-15 SFSP
SFSP Schedule for Submission of Claims for Reimbursement
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Operational Memorandum No. 04-16 SFSP
Maximum Rates of Reimbursement for 2016; Registration of Food Service Management Companies (FSMCs); Contracting with a FSMC for Meals; Eligibility for Commodities; Qualified Food Operator (QFO) Regulations