Operational Memoranda for the SFSP

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• USDA Memo CACFP 12-2013 SFSP 14-2013

  Transitioning from SFSP to CACFP At-risk Afterschool Meals

• USDA Memo CACFP 14-2017 SFSP10-2017

  Modifications to Accommodate Disabilities in CACFP and SFSP

• USDA Memo FD 144-2018 SP 04-2018 SFSP 01-2018 CACFP 04-2018

  Market Basket Analysis when Procuring Program Goods and Modifying Contracted-For Product Lists

• USDA Memo FD-020

  Single Inventory and Related Commodity Issues: Clarification of Regulatory Changes and Other Guidance

• USDA Memo FD-066

  Continuation of the Department of Agriculture (USDA) Food Assistance During a Human Pandemic (Revised)

• USDA Memo FD-080

  Guidance in Crediting for, and Use of Donated Foods in Contracts with Food Service Management Companies

• USDA Memo FD-104

  Value of USDA Donated Foods for Audits

• USDA Memo FD-107

  Donated Food Storage, Distribution, and Product Dating

• USDA Memo FD-110

  Clarification in Crediting for, and Use of, Donated Foods in Contracts with Food Service Management Companies-First and Final Contract Years

• USDA Memo SFSP 01-2008

  Nationwide Expansion of Summer Food Service Program Simplified Cost Accounting Procedures - Revised

• USDA Memo SFSP 01-2014

  Sponsors Operating in Multiple States in the Summer Food Service Program (Reissued)

• USDA Memo SFSP 01-2023 and SP 05-2023

  Implementation Guidance: Summer 2023 Non-Congregate Meal Service in Rural Areas

• USDA Memo SFSP 02-03-2003

  Field Trips in the Summer Food Service Program

• USDA Memo SFSP 02-12-1999

  Small Resource Farmers and Gleaning

• USDA Memo SFSP 03-2023

  Guidance on Performance Standards, Budgets, and Management Plans in the Summer Food Service Program