CACFP Memos 2016

Page 3 of 4

• Operational Memorandum No. 06C-16 and 06H-16

  Revised Guide for Accommodating Special Diets in CACFP Child Care Centers and Family Day Care Homes

• Operational Memorandum No. 07A-16, 09C-16 and 09H-16

  Requirements for Documenting CACFP Meal Pattern Contribution of Processed Foods

• Operational Memorandum No. 07C-16 and 07H-16

  Revised Guide for Feeding Infants in CACFP Child Care Centers and Family Day Care Homes

• Operational Memorandum No. 08A-16, 10C-16 and 10-H16

  The Use of Share Tables in Connecticut CACFP Centers and Family Day Care Homes

• Operational Memorandum No. 08C-16 and 08H-16

  Revised Guide for Meal Pattern Requirements for CACFP Child Care Centers and Family Day Care Homes

• USDA Memo CACFP 15-2016

  Optional Best Practices to Further Improve Nutrition in the CACFP

• USDA Memo CACFP 17-2016

  Nutrition Requirements for Fluid Milk and Fluid Milk Substitutions in the CACFP, Q&As

• USDA Memo CACFP 20-2016

  Water Availability in the Child and Adult Care Food Program

• USDA Memo CACFP 25-2016

  Vegetable and Fruit Requirements in the Child and Adult Care Food Program; Questions and Answers

• USDA Memo SP 01-2016 CACFP 01-2016 SFSP 01-2016

  Procuring Local Meat, Poultry, Game, and Eggs for Child Nutrition Programs

• USDA Memo SP 02-2016 CACFP 02-2016 SFSP 02-2016

  Questions and Answers on the Transition to and Implementation of 2 CFR Part 200

• USDA Memo SP 03-2016 CACFP 03-2016 SFSP 03-2016

  Procurement Standards and Resource Management Requirements related to Franchise Agreements

• USDA Memo SP 12-2016 CACFP 05-2016 SFSP 09-2016

  Guidance on Competitive Procurement Standards for Program Operators

• USDA Memo SP 16-2016 CACFP 06-2016 SFSP 10-2016

  Disclosure Requirements for the Child Nutrition Programs

• USDA Memo SP 28-2016 CACFP 09-2016 SFSP 11-2016

  Food and Drug Administration Requirements for Vending Machines