School Nutrition Memos 2014

Page 7 of 11

• Operational Memorandum No. 19-14

  Guidance on the Community Eligibility Provision: United States Department of Education Title I Guidance

• Operational Memorandum No. 20-14

  Guidance and Question and Answers (Q&A) on the Community Eligibility Provision

• Operational Memorandum No. 21-14

  Annual Notification and Publication Requirements for the Community Eligibility Provision (CEP)

• Operational Memorandum No. 22-14

  Evaluating Products for Compliance with the Whole Grain-rich Criteria for School Nutrition Programs

• Operational Memorandum No. 23-14

  Community Eligibility Provision: Annual Notification and Publication Requirements – Revised

• Operational Memorandum No. 24-14

  Procuring Local Foods for Child Nutrition Programs

• Operational Memorandum No. 25-14

  School Food Authorities (SFAs) Purchasing Produce from U.S. Department of Defense (DoD) Vendors Using Section 4 and 11 or Fresh Fruit and Vegetable Program (FFVP) Funds

• Operational Memorandum No. 26-14

  Paid Lunch Equity: Guidance for School Year 2014-15

• Operational Memorandum No. 27-14

  Consolidated Appropriations Act Report Language on Waivers for School Breakfast and Smart Snacks

• Operational Memorandum No. 28-14

  Determining Eligibility for Two-Cent Differential Reimbursement in New School Food Authorities - REVISED

• Operational Memorandum No. 29-14

  Federal and State Requirements for Grain-Only Entrees (Smart Snacks versus Connecticut Nutrition Standards)

• Operational Memorandum No. 30-14

  Smart Snacks Nutrition Standards and Exempt Fundraisers

• Operational Memorandum No. 31-14

  Federal and State Requirements for Culinary Education Programs (Smart Snacks versus Connecticut Nutrition Standards)

• Operational Memorandum No. 32-14

  Clarification of the Policy on Food Consumption Outside of Foodservice Area and the Whole Grain-rich Requirement

• Operational Memorandum No. 33-14

  Summer Feeding Options for School Food Authorities